Development and validation of a short culture-specific food frequency questionnaire for Greek pregnant women and their adherence to the Mediterranean diet.
Title | Development and validation of a short culture-specific food frequency questionnaire for Greek pregnant women and their adherence to the Mediterranean diet. |
Publication Type | Journal Article |
Year of Publication | 2021 |
Authors | Apostolopoulou, A., Magriplis E., Tsekitsidi E., Oikonomidou A. Christina, Papaefstathiou E., Tsakiridis I., Dagklis T., & Chourdakis M. |
Journal | Nutrition |
Volume | 90 |
Pagination | 111357 |
Date Published | 2021 10 |
ISSN | 1873-1244 |
Keywords | Diet, Diet Records, Diet Surveys, Diet, Mediterranean, Energy Intake, Female, Greece, Humans, Nutrition Assessment, Pregnancy, Pregnant Women, Reproducibility of Results, Surveys and Questionnaires |
Abstract | OBJECTIVES: The aim of this study was to develop and evaluate the validity of a short, culture-specific, semiquantitative food frequency questionnaire (FFQ) for Greek dietary habits and among a population of pregnant women, and to assess the adherence of reported nutritional habits to the Mediterranean diet. |
DOI | 10.1016/j.nut.2021.111357 |
Alternate Journal | Nutrition |
PubMed ID | 34218120 |